Dizzy's Bar & Restaurant is an established favourite in the west end of Aberdeen. Since opening in 1969, David Munro has been the Chef, with his wife Carol running the front of the house. The restaurant and bar areas have a warm and intimate atmosphere, enhanced by pin spotlights which shine from the dark ceiling onto the black wooden tables, with fine print and other interesting artwork.
The highly varied menu ranges from pizzas and burgers through to delicious Mexican dishes, pasta, succulent steaks and exotic seafood - with prices to suit all pockets and all meals cooked to order. Snacks and sandwiches are also available.
Carol and David would like to announce their retirement
after many happy years at Dizzys. They would also
like to thank all their fabulous staff and customers
for their friendship and support over those years.
Our last night will be Saturday 30th May, then Dizzys will re-open on Wednesday 3rd June under the very capable hands of Jill and Hytham Bedawi. We wish them every success and happiness in their new venture.
OPENING HOURS & RESERVATIONS
Dizzys is open Monday to Saturday:
Bar - 10am to 12pm
The a la Carte menu is served from
12-2pm Monday - Saturday, 6pm - 9.45pm Monday – Thursday
And 6pm - 10.15pm Friday and Saturday evenings
Call us on 01224 625577 or send us an e-mail to make a reservation
Dizzys Bar & Restaurant, 70 Carden Place, Aberdeen, Scotland
Tel: 01224 625577 e-mail: firstname.lastname@example.org