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DIZZY'S A LA CARTE MENU |
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| PIZZA MARGARITA tomatoes, mozzarella cheese & basil | £7.20 |
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| PIZZA CALZONE ham and mozzarella cheese, folded in half and baked and served with tossed salad | £7.80 |
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| 10oz 100% STEAK MINCED BURGER topped with fried egg, caramelised red onions & chilli confit | £8.90 |
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| CRAYFISH & SPINACH OMELETTE | £8.80 |
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| GOUJONS OF BREAD CRUMBED HADDOCK served with fresh tartar sauce | £8.90 |
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| ROAST FILLET OF SALMON served with a warm bean & potato salad topped with a grain mustard dressing | £13.20 |
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| CAJUN BLACKENED SALMON served with creole mustard sauce, rice & salad | £13.20 |
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| CAJUN BLACKENED CHICKEN served with creole mustard sauce, rice & salad | £13.20 |
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| CHILLI BEEF ENCHILADA Flour Tortilla filled with Chilli Beef, Onion & Cheese. Served with Baked Rice & Tossed Salad | £11.30 |
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| PAN SEARED DUCK BREAST served with a fresh prune & redcurrant sauce | £15.80 |
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| GRILLED LAMB CUTLETS served on a bed of spiced puy lentils | £15.70 |
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| PAN SEARED CHICKEN topped with parma ham & cheese served in a creamy white wine sauce | £15.20 |
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| GRILLED HALIBUT STEAK with Sweet Cherry Tomatoes, Feta Cheese & served in a Lemon & Butter Sauce | £15.90 |
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| GRILLED SIRLOIN STEAK garnished with mushrooms, tomatoes & onion rings | £16.60 |
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Dizzys Bar & Restaurant, 70 Carden Place, Aberdeen,
Scotland
Tel: 01224 625577 e-mail: info@dizzys.co.uk