Dizzys Bar and Restaurant, Aberdeen Scotland    
         
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Dizzys Christmas Menu

Tomato and lentil soup with croutons

Melon and Parma Ham
with parmesan shavings and a drizzle of chilli oil

Homemade chicken liver pate
served with mixed leaves, pine nuts and toast

Feta cheese and carmelised onion crostini

 

 

 

Roast Aberdeenshire Turkey
with traditional trimmings

Oatmeal Baked Salmon
served on a bed of mustard and chive mash with a crayfish cream sauce

Roast Sirloin of Beef
with skirlie, yorkshire pudding and onion gravy

Vegetable Baked Penne Pasta
with a feta cheese and parmesan crust

  


Traditional Christmas Pudding
with Brandy sauce

Roasted Pineapple
with pecan syrup and coconut ice cream

Dark Chocolate Terrine
with iced coffee sauce

Strathdon Blue Cheese & Chutney
served with oatcakes


Coffee & Fudge

Two courses & Coffee - £29.00
Three courses & Coffee - £31.50
 
 

Dizzys Bar & Restaurant, 70 Carden Place, Aberdeen, Scotland
Tel: 01224 625577   e-mail: info@dizzys.co.uk